Caudalie Grand Cru Blanc de Blancs - Organic

Composition: 100% Chardonnay. Vinification 100% in oak barrels, 8% of which are new barrels. 50% perpetual reserve. 3g/L added sugar. With gift box.

The grapes are harvested as late as possible to obtain rich and ripe grapes. The grapes come from old vines that are over 50 years old. Since 1995, 50% new wines have been added each year to the perpetual reserve wines. Thus, the number of vintages included in this Champagne increases year by year.

Aromas: The color is light golden with subtle shimmers. Its nose is finely and delicately characterized by woody aromas. Only after a longer opening does it reveal its complex aroma. Exotic fruits such as mango, kumquat, and star fruit emerge, as do dried fruits, honey, glazed almonds, vanilla, cinnamon, and ginger. The whole is given a refreshing touch by notes of citrus and elderflower. It is a smooth, elegant Champagne with a harmonious structure. The woody notes are present but well integrated. Aromas of brioche and chalk accompany a balanced palate between presence and finesse.

Recommendation: This racy Blanc de Blancs is best enjoyed as an aperitif with caviar toast. It also pairs very well with dishes such as mussels in Champagne jelly, a piece of turbot...

Award: 94/100 Gault&Millau

"Le nez s’ouvre d’emblée avec race et panache sur des arômes de zeste de clémentine, d’herbe coupée, de cannelle, puis de bâton de réglisse. En bouche, le vin se révèle à la fois ample et percutant, avec juste ce qu’il faut de tension. Milieu de bouche remarquable avant de s’allonger en une finale saline et sapide, dotée de beaux amers. On l’ouvrira dès l’apéritif."

Eng: "The nose opens immediately with class and panache with aromas of clementine zest, cut grass, cinnamon, and then licorice stick. On the palate, the wine reveals itself to be both full-bodied and impactful, with just the right amount of tension. A remarkable mid-palate before it stretches into a saline and savory finish with beautiful bitter notes. A wine that can be opened as an aperitif."

Note on possible allergens: contains alcohol, sulfites, and residual sugar