Coeur de Pinots 1er Cru

€54,00 * Inkl. MwSt. / zzgl. Versand
€72,00 / l
Art.-Nr.: CJD_03 EAN:

Delivery time: 2–4 working days

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Description

Composition: 90% Pinot Noir, 10% Pinot Meunier from the 2014 harvest. 6g sugar/L. Disgorged Nov 2020.

Aromas: This champagne has a beautiful rosé amber color, known as "oeil de perdrix" (partridge's eye). The nose is powerful and generous, with notes of stone fruit. On the palate, it is rich and fruity with notes of red and candied fruits ranging from blood orange to salted caramel. A mineral, long and persistent finish in perfect harmony...

Recommendation: a champagne to enjoy with red meat, cheese.

Possible allergens: contains alcohol, sulfites and residual sugar

Price: €54,00 Unit price: €72,00 EUR/L
Coeur de Pinots 1er Cru
€54,00

More about the winemaker

Champagne Joseph Desruets

More information about the winemaker

Tradition & Origin

Deeply rooted in Champagne, our Champagnes are born from centuries of tradition and genuine craftsmanship.

Careful manufacturing

From the vineyard to the bottle, every step is executed with the utmost precision and dedication.

Character & Depth

Every Cuvée tells its own story – shaped by terroir, time, and the skill of experienced winemakers.

An expression of precision and elegance. Each sip reflects the signature of the house and the purity of a finely balanced Extra Brut.

NO COMPROMISES

Only the finest champagnes from exquisite winemakers

Every bottle tells a story – from the vineyards to your glass. Carefully selected, shaped by tradition and genuine passion.

Frequently Asked Questions

Find answers to the most important questions about our Champagne products and services

We offer a carefully curated selection of champagnes from the most renowned houses in the Champagne region. Our portfolio includes classic Brut champagnes, rosé varieties, and special vintages. Each bottle is selected according to strict quality criteria to guarantee you the best taste experience.

Champagne should be stored in a cool, dark place, ideally at a constant temperature between 7-10°C. The bottles should be stored horizontally to keep the cork moist. Avoid direct sunlight and strong temperature fluctuations. Well-stored champagnes can age and gain complexity over many years.

Champagne should be served in flutes or tulip glasses to best preserve its aroma. Chill the bottle for at least 3 hours in the refrigerator or 20 minutes in an ice bucket to 6-8°C. Open the bottle carefully by removing the wire and slowly twisting out the cork. Serve immediately to enjoy its freshness and effervescence.