Your online Champagne specialist since 2006

Blanc de Noirs

Blanc de Noirs Champagne is made exclusively from red grape varieties – Pinot Noir, Pinot Meunier, or both together – but results in a white-looking Champagne. Powerful and winey: Pinot Meunier brings fruit and richness with notes of yellow fruits, while Pinot Noir adds volume, structure, and red fruit aromas. With increasing maturity, complex aromas such as plums, almonds, hazelnuts, butter, gingerbread, and vanilla develop.

How to Find Your Perfect Champagne

Four simple steps to the ideal champagne for every occasion

1

Determine occasion

Consider the occasion for which the champagne will be served. Celebrations, an aperitif, or with a meal?

2

Choose flavor profile

Do you prefer fruity-fresh, elegant, or full-bodied aromas? The dosage determines the sweetness of the Champagne.

3

Recognizing Quality

Pay attention to origin, vintage, and maturation period. Prestige cuvées offer exceptional quality for special moments.

4

Perfect Serving Temperature

Serve champagne at 8-10°C. The correct temperature optimally unfolds the full range of aromas.