Champagne and aperitif
Which champagne is suitable as an aperitif?
A fresh Brut, Blanc de Blancs or Rosé with a high Chardonnay content – fruity, fresh, with citrus aromas – is the ideal choice.
We recommend serving it with: raw vegetables with a yoghurt dip, salmon on toast/blinis, Jamon Serrano, Parma ham or cheese cubes (Comté, Parmesan, Gruyère).
Be careful with typical snacks: most are too fatty and salty and overpower the aromas. Exception: cheese or truffle crisps harmonise surprisingly well with champagne!
51 Produkte
Essential Brut Nature - Organic
Champagne Elise Dechannes
Immediately available, delivery time 1–3 days (depending on the delivery country)
Cuvée de Réserve - Organic
Champagne Piollot
Immediately available, delivery time 1–3 days (depending on the delivery country)
Silver Class - Brut 1er Cru
Champagne Thierry Bourmault
Immediately available, delivery time 1–3 days (depending on the delivery country)
How to Find Your Perfect Champagne
Four simple steps to the ideal champagne for every occasion
1
Determine occasion
Consider the occasion for which the champagne will be served. Celebrations, an aperitif, or with a meal?
2
Choose flavor profile
Do you prefer fruity-fresh, elegant, or full-bodied aromas? The dosage determines the sweetness of the Champagne.
3
Recognizing Quality
Pay attention to origin, vintage, and maturation period. Prestige cuvées offer exceptional quality for special moments.
4
Perfect Serving Temperature
Serve champagne at 8-10°C. The correct temperature optimally unfolds the full range of aromas.
